Menu

Vine leaves stuffed with rice, onion, lemon juice and olive oil.

Roasted and skinned diced aubergine, tomato, peppers, onions, courgettes, olive oil and herbs with a hint of garlic.

Chilled yogurt with fine chopped cucumber, fresh mint and olive oil with a hint of garlic.

Fresh young prawns served with marie rose sauce and lemon.

Spiced cracked wheat mixed with chopped tomatoes, spring onions and parsley with a hint of olive oil.

Pureed chickpeas with sesame seed paste, olive oil, lemon juice and a hint of garlic.

Fresh mussels tossed in a vegetable sauce served on a half shell, topped with cheese and a hint of garlic.

Chef's selection of hot and cold meze: Humus, Cacik, Kisir, Do/ma, Saksuka, Mucver, Borek, Sucuk (2 people)

Crispy courgette fritters served with garlic yoghurt and salad.

Chicken wings marinated with pureed peppers, mixed herbs and black pepper. Served with mixed salad.

Deep fried squid served with pesto and tartare sauce

Pan fried cubes of liver served with onion, parsley & sumak

Sauted garlic mushrooms in a creamy sauce

Fried halloumi cheese

Turkish pastrami

Feta cheese with parsley wrapped and fried within filo pastry.

Roasted red capya, stuffed with spinach and onion (optional - cheese)

Chickpeas, red and green peppers, celery, carrots and coriander, served with humus and salad

Please ask a member of staff

Diced lamb cooked with onions, peppers, tomatoes and garlic. Served with rice and mixed salad. (Optional - topped with cheese)

Special marinated minced lamb with garlic on a skewer wrapped in a tortilla served with rice, mixed salad, halep sauce and yogurt.

Knuckle of tender lamb on the bone cooked in the oven with halep sauce. Served with rice and mixed salad.

Sliced potatoes, aubergine and onion sauteed with minced lamb, topped with bechamel sauce and cheese, baked in the oven. Served with rice and mixed salad.

Lean minced lamb skewered and grilled over charcoal, served with rice and salad.

Marinated lamb ribs on a skewer charcoal grilled, served with rice and salad.

Lamb chops marinated and charcoal grilled served with rice and salad.

Succulent cubes of lamb, marinated in herbs and charcoal grilled, served with rice and mixed salad.

Diced chicken cooked with onions, peppers, tomatoes and garlic. Served with rice and mixed salad. (optional - topped with cheese)

Chargrilled chicken shish with a creamy mushroom sauce and vegetables. Served with rice and mixed salad.

Chicken wings marinated with pureed peppers, mixed herbs and black pepper. Served with rice and mixed salad.

Marinated cubes of chicken skewered and chargrilled, served with rice and mixed salad.

Chargrilled specially prepared minced chicken, served with rice and mixed salad.

Chargrilled marinated minced chicken, rolled with tortilla bread, topped with yogurt and halep sauce. Served with rice and mixed salad.

Grilled fillet of salmon served with a pesto dressing, served with steamed vegetables and rice.

Grilled fillet of seabass served with a pesto dressing, served with steamed vegetables and rice.

Char grilled skewered chicken kofte and a lamb kofte, rolled with tortilla bread topped with yogurt and halep sauce, served with rice and mixed salad

A combination of lamb shish and chicken shish served with rice and mixed salad.

A combination of lamb kofte and chicken kofte served with rice and mixed salad.

A charcoal grilled combination of lamb and chicken kofte, served on homemade bread with halep sauce and cool yogurt.

A feast of charcoal grilled special lamb and chicken kofte, chicken wings, ribs, lamb and chicken shish served with rice and mixed salad. (For 2 people)

A mixed feast of grilled kofte, chicken wings, lamb and chicken shish, served with rice and mixed salad.

A pan cooked selection of vegetables in a rie vegetable sauce with melted cheddar ch se top (optional)

A combination of hot and cold vegetarian meze Humus, Cacik, Kisir, Do/ma, Saksuka, a piece of Hellim, Mucver, Borek

A selection of mixed vegetables cooked over charcoal grilled and served with a piece of hellim, humus, mucver, borek, rice and mixed salad.

An oven baked dish of layered vegetables, topped with bechamel sauce and cheese, served with rice and mixed salad.

Humus and salad with a choice of sauce wrapped in a tortilla and grilled

Hellim, humus and salad with a choice of sauce wrapped in a tortilla and grilled

Served with a choice of rice or chips

Served with a choice of rice or chips

Served with a choice of rice or chips

Served with a choice of rice or chips

Served with a choice of rice or chips

A selection of mixed vegetables cooked over charcoal

Optional walnuts

Vanilla, chocolate

Sweet Cheese Pastry

Juice of red carrot pickles, salted, spiced and flavoured with aromatic turnip

Coca Cola, Fanta, Diet Coke, 7up, Apple Juice, Pineapple Juice, Sparking Water, Still water

An Italian Shiraz, young and well balanced with hints of mediteranean spices and mature berries

A Turkish dry red wine with a fruity and spicy finish

A classic dry red wine produced from a blend of three different grapes. It has fruity, smooth and complex characteristics

A fruity dry red wine from Turkey

A Turkish dry white wine fruity and fresh

An Italian white wine fresh, crisp with subtle notes of citrus and pear

A light and fruity dry white wine from Turkey

White, Red or Rose

White, Red or Rose

White, Red or Rose

330ml

330ml

500ml

500ml

500ml

70cl

35cl

50ml

25ml

50ml

50ml